Sweet and salty, it is a flavor that has become popular lately, although not one that applies to people if my love life is any indication. Chocolate covered pretzels have been around for a while, but this is my first time seeing pretzel covered chocolate. If anything, I think the label has it backwards, they should be called Salty and Sweet. The little fudge acts like a little life preserver in a salt lake. Don't get me wrong these are pretty good, I like salt, it's just that I'm used to a touch of salt to bring out the sweetness, where this uses a touch of sweet to tone down the sharpness of the salt. It is a very interesting interaction. If you remove the fudge from your chitinous pretzel shell (maybe with a little crab mallet?), You'll find the fudge to be rich and creamy. If you don't (maybe you broke your mallet at the last crab) you will hardly notice. Very good, but I wish they had a little more fudge. Donated by Grant and Pat Found on 7-11
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